Tasty homemade Mongolian lamb recipe

Mongolian lamb! The 1980’s local ‘Aussie Chinese’ restaurant favourite. Here is a recipe that doesn’t come straight from the bottle and is super tasty and one that will hopefully become a staple item on your family dinner menu. Ingredients 500g lamb – thin slices Marinade ½ tsp baking soda 1 tsp cornflour 1 tbsp light […]