Cooking with Cameron: Upside down banana chocolate cake

This recipe is relatively easy to make and super tasty. An alternative would be to use a chocolate packet mix for the cake. In the video we didn’t make the fudge sauce but used thickened cream and custard. Ingredients 225g butter, softened 3 large ripe Cavendish bananas, peeled, halved lengthways 1 cup firmly packed brown […]

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