Home-made garlic sausage and onion bread

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Ingredients:

• Bread stick, or you can use bread rolls
• Butter
• 1 garlic
• Sausage pieces
• Handful of grated cheese
• Handful of fresh mushrooms
• Handful of fresh herbs
• Optional handful of Spanish onion

Method:

1. Separate the bread rolls or bread stick but don’t break it in half fully.
2. Use a garlic crusher to crush up 4-5 cloves.
3. Mix these into the butter, you can also place a handful of fresh herbs.
4. Get the kids to lavishly butter both sides of the bread.
5. Add a handful of left-over sausage, grated cheese and Spanish onion.
6. Place tops and bottoms back together and wrap up in foil – you can lightly spray the foil with light olive oil to stop it sticking.
7. If you are camping perfect to through on the fire for a few minutes, otherwise pop in a moderate oven for 7-10 mins, or you can throw them on the BBQ.
8. Remove foil and server immediately – make sure your basket of deluxe garlic bread gets to the table!

You can also add chilli flakes to spice it up!

Enjoy

Cameron

The Fathering Channel
Cooking with Cameron